Welcome to Corazon Artesano
Corazon Artesano, located in Mexicali, is a modern Mexican restaurant that prides itself on exquisite culinary experiences and exceptional service. The ambiance strikes a perfect balance between contemporary elegance and cozy comfort. Diners rave about the creative dishes, such as ribeye parillada and the brilliant mezcal cocktails, expertly crafted by knowledgeable staff. Noteworthy is their attention to detail, evident in both food presentation and drink selection. Guests appreciate the inviting atmosphere that makes it ideal for special occasions or casual meals alike. With its unique offerings and dedicated service, Corazon Artesano is a must-visit for food enthusiasts seeking memorable dining experiences.
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Calz. Cetys 2731-Interior 1101, Residencial Calzada, 21225 Mexicali, B.C., Mexico Hotline: +52 686 117 1821
Welcome to Corazon Artesano, a culinary gem located in the bustling heart of Mexicali, specifically at Calz. Cetys 2731-Interior 1101. This contemporary restaurant has quickly made a name for itself, thanks to a delightful fusion of modern Mexican cuisine and an atmosphere that is both inviting and upscale.
As you step inside, you're greeted by a beautiful decor that transforms your dining experience into something special. The cozy yet sophisticated ambiance paired with attentive service ensures you feel pampered from the moment you arrive. Patrons rave about the staff, with servers like Ivan and Raymundo providing impeccable service that makes every visit memorable. Many have noted the impressive mixology, highlighting the expertise of Saul and his ability to whip up drinks quickly while never compromising on quality.
The menu at Corazon Artesano is a testament to innovative culinary artistry. Dishes like the ribeye parillada and pulpo a las brasas reflect a dedication to quality and flavor, while the presentation is nothing short of exquisite. Many reviews emphasize the restaurant's ability to surprise with exotic beverages served in unique cups, allowing guests to embark on a flavorsome journey they won't forget. The attention to detail and commitment to fresh ingredients is palpable in every bite.
Food enthusiasts have fallen in love with standout items such as the guacamole with dried chapulines and visually stunning cocktails tailored to guest preferences. Signature appetizers like tiradito de atun con costra de ajonjoli and stuffed portobello mushrooms have earned high praise, showcasing the restaurant's flair for combining flavors and textures.
Corazon Artesano is not just about food; it's about crafting memorable experiences for every occasion—be it an anniversary celebration or a casual brunch. The reviews speak volumes; guests have walked away with cherished memories, enhanced by the remarkable service and vibrant culinary offerings. Their proprietary wine from Valle de Guadalupe has garnered attention for its perfect balance, creating delightful pairings for dinner that enhance the overall experience.
Whether you're a local or just visiting, make sure to reserve your table, as the popularity of Corazon Artesano means it can fill up quickly. It’s a place where you won't just dine; you'll create lasting memories over exquisite dishes and exceptional hospitality.
This is an excellent place to eat breakfast at. We loved it. A tad pricey, but totally worth every penny. The service was excellent. Ivan was our server and we loved talking to him.
Our waiter Antonio was exceptional, that type of service is what you wish every restaurant had. The environment and decor is outstanding. Food was delicious but the drinks were next level, Saul the bartender had our drinks fast and they were exceptional every time. Had a great first experience at Corazon Artesano.
This place is beautiful. The food is modern mexican. Don't expect zopes and tostadas. The stakes are good. They have some exotic drinks, served in exotic cups. Ask your server they are very knowledgeable. Please call or reserve only, it gets busy
Being that we had a dental appointment in Mexicali and our 8th anniversary happened to be today our daughter recommended this restaurant. Walking into the place was impressive caught my attention quick; a contemporary, high end, cozy place from us stepping in, the host was very attentive she took us to table and the pampering began. I didn't know the menue so I ordered my starter fav drink Don Julio 70 sodawater and limes w a side of salt divorced. Wife ordered a Jamaiquina a mezcal drink, my wife said it tasted as good as it looked. Mixology 10. We ordered appetizers tiradito de atun con costra de ajonjoli the sauce was great compliment for fish and small serano salad, Portobelo stuffed mushrooms alos w a small portion salad . Both appetizers were filling that we ordered 1 strong dish only, Main corse for 2, pulpo a las brasas good texture, good taste a tad dry maybe could have used side sauce. We ordered another round drinks cheese cake and called it an awesome anniversary. Thank you to our daughter for recommending, the staff at Corazon Artesano although short lived, as we have to gat back to states it was memorable and will be back to this place.
I took my love for her birthday; it was her choice. We allowed Sommelier Jonathan Hurtado to lead and make suggestions making for an excellent dining experience that lasted over two hours. The ribeye parillada was delicious and filling, including potatoes, carrots, chilis, asparagus and sweet potato puree; and so was the seasoned mushrooms with focaccia appetizer. The cocktails were tailored to our tastes and were amazing. Birthday Girl chose the Oaxaca-inspired guacamole with dried chapulines. We opted for the wine service, and it did not disappoint. Their own proprietary wine from the Valle de Guadalupe was delicious striking the balance of sweet and dry pairing excellently with dinner. Of course they made a spectacle for the birthday girl with a scrumptious dessert paired with black olive ice cream... Fabulous!
Raymundo went above and beyond with exceptional service! He gave us great drink suggestions and made sure had exceptional service! Love corazon artesano, husband I come here twice a month if possible for food and drinks.
Went there for breakfast on Saturday our first time ever. Our waitress along with Jorge were just excellent. The food and drinks were full of flavor and presentation was top notch. Would go there again . Muchas gracias por las recomendaciones Jorge super buen servicio.
We decided to go here for the first time to celebrate our first wedding anniversary. The appetizer was really good. My husband's picanha was slightly salty and my pasta was missing just a bit salt; our drinks were delicious. My husband kept simple with a couple of Old Fashion's and I got two pretty girly mocktails that were delicious. Our servers were absolutely attentive and nice. I would totally recommend. I also appreciated that it was family friendly, we took our 5m old baby and he also had a good time.